Chickpea Blondies
Ingredients
- 1 1/2 cups chickpeas (1 can, drained and rinsed)
- 3/4 tsp baking powder
- 1/8 tsp baking soda
- 1/4 tsp salt
- 3/4 cup brown sugar
- 2 tsp vanilla extract
- 1/4 cup quick oats
- 1/4 cup peanut butter (or other nut butter)
- 1/2 cup chocolate chips
Instructions
1) Preheat oven to 350 degrees.
2) Blend all ingredients (except chips) until very smooth in a food processor or blender.
3) Mix in chocolate chips and spread into a greased (or parchment-lined) 8×8 pan.
4) Bake for 30 minutes.
